Less sensitivity to insect bites

  • Rich in omega 3
  • Soothes skin
Size
Purchase options
€203,61 EUR
€183,25 EUR

Auto-renews, skip or cancel anytime.

Purchase options
€73,30 EUR
€65,97 EUR

Auto-renews, skip or cancel anytime.

To add to cart, go to the product page and select a purchase option
No hassle with refills
Pause or cancel at any time
Free shipping
Regular price €203,61
Regular price Sale price €203,61
Sale Sold out
Taxes included. Shipping calculated at checkout.

If your order is placed before 9:00 PM, it will be shipped the same day.

View full details
  • iDeal
  • PayPal

Product information

Description
Artboard

Noder is the innovative complementary feed developed for the natural well-being of the horse's skin in the spring and summer period. Noder combines a special formula based on phytotherapeutic extracts and noble sources of omega 3 to support the physiological health of the skin and coat of horses that are particularly susceptible to summer eczema caused by Culicoides midges. Several studies in the nutraceutical field have shown that omega 3 plays a beneficial role in inflammation. For example, it has been shown that DHA (docosahexaenoic acid) improves symptoms of atopic eczema and EPA (eicosapentaenoic acid) reduces the concentration of leukotriene B4 and thrombaxane A2, typical substances present in inflammation.

Suitability
Artboard
  • IBH
  • Summer dermatitis
  • Itch
  • Eczema
Dosage
Artboard

Use 100 g Noder per day, simply mixed into the feed ration. If necessary, it is recommended to increase the amount to 200 g per day for a period of up to 10-15 days. Later, you can return to the basic amount. The content of the enclosed measuring cup, when full, is 100 g.

Ingredients
Artboard
Ingredients

Fish oil (salmon oil); dried seaweed (Ascophyllum nodosum); products obtained by the transformation of herbs (Echinacea purpurea); products obtained by the transformation of herbs (Spirea ulmaria); linseed meal; products obtained by the transformation of herbs (Curcuma longa); products obtained by the transformation of herbs (Eucalyptus globulus); dried seaweed (Spirulina); vegetable oils and fats (soybean oil, derived from genetically modified soybeans); rice flour.

Food additives

Flavorings:

Licorice extract (Glycyrrhiza glabra) CoE 218 19,000 mg

Nutritional additives:

3a672a vitamin A 500,000 UI, 3a700 vitamin E 2,000 mg

Technological additives:

E 551b colloidal silicon 27,000 mg, E 321 BHT (butylated hydroxytoluene) 100 mg

Product Analysis
  • Crude protein 16.5%
  • Crude ash 7%
  • Crude fibers 13%
  • Crude fat 30.5%
  • Sodium 0.1%
  • As insoluble in HCl 2.7%